Published by Phaidon and written by Massimo Bottura
A cookbook that transforms the way we think about food waste and everyday ingredients
Features more than 150 recipes from 45 of the world's top chefs like Daniel Humm, René Redzepi, Alain Ducasse, and Ferran Adrià
Three-course meals built from overlooked ingredients that are delicious, economical, and surprisingly easy to make
Turns humble pantry staples and leftover scraps into extraordinary dishes that prove great food doesn't require expensive ingredients
**This item is final sale and non-refundable.
Who it’s for
cooking, foodie
Recipient traits
cooking
foodie
adventurous
baking
Gifting signals
Token gift · Considered pick · They bake delicious bread using the recipes from the cookbook, filling their home with the warm aroma of fresh-baked goods
How it reads
“I want to share the joy of baking and good food with you.”
Tone
Thoughtful
Effort Considered pick
Price tier Token gift
In their life
They bake delicious bread using the recipes from the cookbook, filling their home with the warm aroma of fresh-baked goods.
Arrival and deadlines
5–12 days · from Montreal, QC · last-minute yes
Arrives
5–12 days
Planning guidance
Order at least 12 days before the occasion. Carrier delays can still happen.
